In my book "Haze of Heat"
Melinda Felix tells Rachel and Gwen that seeking vengeance is a
soul-destroying poison we expect the other person to
drink. I think this is important because
vengeance is a bitterness caused from unforgiveness. Forgiving
somebody for a betrayal, hurt or simply ticking you off, sucks.
There's no doubt about it. But I think to be a healthy individual, it
needs to be done.
For myself, I have to
think of it like an onion. At first I'm all flippant and flimsy, like
the outermost layer of an onion, but as I forgive again and again
(and for the same reason because taking a sledgehammer to that onion
will only make a nasty, stinky mess) I put some power into it. Why?
Because I want to do something with that onion, like make homemade
spaghetti, a spinach and artichoke dip or some spicy
salsa.
One of the main reasons I
need to learn to forgive is because bitterness -
that poison - makes me
cranky. And the more hurt I feel, the snarlier I become. Not a pretty
picture. I don't want to lash out at a bystander because they
innocently prodded a wound caused by some idiotic soul (see how well
I'm forgiving?) several years ago.
Hurt people really do hurt
other people. I've got one of those in my life. Not a close
individual, but close enough and with plenty
of his own unforgiving hurts that he has bouts of - ahem -
unhappiness that affects all those within hearing distance. Since
taking a sledgehammer to him is not socially acceptable
- and quite illegal - I have to forgive him over
and over and over again. And over again.
My goal is to be able to
take that onion and put it in a food processor and be done with it.
Just like I need to be strong and save up money to afford that nice,
shiny, expensive food processor, I need to be strong and determined
to forgive those who, whether knowingly or not, have hurt me PDQ.
Now there are many, many
situations I have not experienced, and I'm most definitely not saying
I could forgive anybody anything - just ask my husband what I would do
to him if he ever cheated. I'm just saying that even if I got to the
food processor stage of my life, an onion might very well come along
that won't fit. I'll curse and scream and argue and weep. I may even
throw that onion against the wall, stomp on it, or simply turn my
back on it. I do hope that I won't ignore it
forever. That I'll have the strength and will to tackle that
multi-layered bulb, even if it means starting at the beginning.
Why?
Because I just found this
really interesting recipe that calls for one, large onion to be caramelized.
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